Cows vs. Nuts: Who Gets to Be Called Milk, and Are They Climate Friendly?

InsideClimate News

The milk alternative industry—milks made from nuts and grains like almonds, soy, macadamia nuts, oats and rice—is booming. As  cow milk consumption continues to decline the industry is pushing legislation that would prevent non-dairy milks from being called milk, and sparking a larger conversation about sustainability and climate change.

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